【学术简介】
唐蕾，曾就读于日本大阪大学工学部获工学博士学位，现为江南大学生物工程学院教授，中国微生物学会、中国生物化学与分子生物学会会员。
【研究领域】
食品加工和品质变化相关酶类的分子改造与代谢调控；工业微生物菌种选育与发酵优化控制。
【主要论著】（著作和论文）
近5年来发表论文40余篇，其中SCI收录论文30篇；完成专著2部。
其中代表性论文如下：
1.Lei Tang*, Chenchen Wang, Jiabao Huang, Jianhua Zhang, Zhonggui Mao, Haiou Wang. Comparative analysis of peroxidase profiles in Chinese kale (Brassica alboglabra L.): Evaluation of leaf growth related isozymes, Food Chemistry, 2013, 136(2): 632-635.
2.Lei Tang*, Zhen-ai Li, Xiao-xuan Dong, Rui-jin Yang, Jian-hua Zhang, Zhong-gui Mao. Lactulose biosynthesis by β-galactosidase from a newly isolated Arthrobacter sp. J Ind Microbiol Biotechnol, 2011, 38 (3): 471-476.
3.Huixing Li, Ruijing Zhang, Lei Tang*, Jianhua Zhang, Zhongui Mao. In vivo and in vitro decolorization of synthetic dyes by laccase from solid state fermentation with Trametes sp. SYBC-L4. Bioprocess Biosyst Eng, 2014, 37(12):2597-605.
4.Huixi Li, Ruijin Zhang, Lei Tang*, Jianghua Zhang, Zhonggui Mao. Manganese peroxidase production from cassava residue by Phanerochaete chrysosporium in solid state fermentation and its decolorization of indigo carmine. Bioprocess Biosyst Eng, 2014, 37(8):1659-68.
5.Shu Li, Xusheng Chen, Chuanliang Dong, Fulin Zhao, Lei Tang*, Zhonggui Mao. Combining genome shuffling and interspecific hybridization among Streptomyces improved ε-poly-L-lysine production. Appl Biochem Biotechnol., 2013,169 (1):338-350.
6.Shu Li, Feng Li, Xu-Sheng Chen, Liang Wang, Jian Xu, Lei Tang*, Zhong-Gui Mao. Genome shuffling enhanced ε-poly-L-lysine production by improving glucose tolerance of Streptomyces graminearus. Appl Biochem Biotechnol, 2012, 166 (2): 414-423.
7.Xu-Sheng Chen, Xi-Dong Ren, Nan Dong, Shu Li, Feng Li, Fu-Lin Zhao, Lei Tang*, Jian-Hua Zhang, Zhong-Gui Mao. Culture medium containing glucose and glycerol as a mixed carbon source improves ε-poly-L-lysine production by Streptomyces sp. M-Z18. Bioprocess Biosyst Eng, 2012, 35 (3):469-475.
8.Xu-Sheng Chen, Shu Li, Li-Juan Liao, Xi-Dong Ren, Feng Li, Lei Tang*, Jian-Hua Zhang, Zhong-Gui Mao. Production of ε-poly-L-lysine using a novel two-stage pH control strategy by Streptomyces sp. M-Z18 from glycerol. Bioprocess Biosyst Eng, 2011, 34 (5):561–567.
9.Qinghua Zhang, Jiang He, Min Tian, Zhonggui Mao, Lei Tang*, Jianhua Zhang, Hongjian Zhang. Enhancement of methane production from cassava residues by biological pretreatment using a constructed microbial consortium. Bioresour Technol, 2011, 102(19): 8899–8906.
10.分子生物技术 (译), 中国轻工业出版社, 2013.
【科研项目】
近5年主持或参与研究的科研项目包括863探索、国家自然科学基金、教育部科技类研究项目 、校企合作科研等。
其中代表性的科研项目如下：
1.国家自然科学基金“ε-聚赖氨酸生产菌株的基因组重排与发酵优化机制”（项目负责人）
2.国家自然科学基金“芥蓝采后叶绿素降解流向及其调控机理研究” （项目负责人）
3.863探索“β-半乳糖苷酶与葡萄糖异构酶的修饰、共固定化及高纯度乳果糖的制备技术” （第二完成人）
【科研成果及奖励】
近5年获得教育部技术发明二等奖，国家双语教学示范课程，江苏省精品课程，江南大学教学成果一等奖，新华扬教师奖等奖励。申请发明专利 16 项。
